Feast by Fire
Airing | 10/22, 12:00a
S1 E5 | Beyond Brisket
0h 30m|Reality, Travel, Cooking|2026
Jess Pryles tries smoked lamb shoulder at Interstellar BBQ, pushing Texas traditions; back home, she shares step-by-step techniques to make restaurant-quality lamb on your own grill.
GENREReality, Travel, Cooking
DETAILSRuntime: 30m